Quick and easy dinner! Here's what we predict to be trending in the coming year. Chicharron en Salsa Roja is another of the favorites in this list of easy Mexican pantry recipes. Adding spice to entrees can be as easy as exploring the dried herb and spice aisle of your Mexican market. For easy appetizers, dried chorizo can be added to cheese plates with bread, mustard or other small plate options. The classic is the pinto beans but black turtle beans – frijoles negros – are commonly used too. Ok let’s get on with it. They are not super hot on the scoville scale but definitely provide some bite. An imporant pantry staple to keep are hand are tortillas. While at the market, consider also picking up white or maize (corn) flour to create your own tortillas. Just as vast as the flavors are the options in Mexican and Hispanic markets. This website uses cookies to improve your experience while you navigate through the website. https://inmamamaggieskitchen.com/easy-mexican-pantry-recipes As you shop, look for locally or regionally-made tortillas The tortilla is a very versatile ingredient that can be used in familiar applications like tacos, burritos and enchiladas but also in sweet desserts, fried, turned into chips or just simply as a bread alternative to sop up yummy sauces. The Gracious Pantry®. Another option that uses dried chiles to spice things up is an easy set-it and forget-it Slow Cooker Chicken Tinga. These other items are great to have on hand, either as a vital part of your Mexican pantry or to accompany Mexican meals. At the highest point of the island is a 40 meter statue of José María Morelos who was a hero of Mexico’s independence. While rice and beans is another Tex-Mex construct, rice is definitely used in Mexican cooking. We reach for them after school and after dinner. Mexican oregano – a relative of the lemon verbana rather than the Greek or Italian oregano. An extra step that really brings out the flavor is to toast them first in a hot skillet, either a dry pan or with a bit of oil. Store it at room temperature in a tightly sealed container for up to 6 months. Mexican markets are full of sweet staples that can also apply in savory recipes. Try adding a good base of options to make everything from Homemade Taco Seasoning Mix with less sodium than packaged seasoning to savory Pork Carnitas. They are often referred to as green tomatoes but that’s not really true. Limes Fresh hot peppers – Jalapenos, Poblanos, Serranos To my taste buds, the backbone of Mexican flavor is a combination of onion, garlic, and hot peppers. Tomatillos – are used a lot, not only in salsa verde, of which they are the main ingredient, but in many other dishes as well. They should smell like spicy dried fruit. 2. So much to love. Dora’s Table is full of healthy (mostly) and vegan (completely) recipes from this Mexican native now based in New York. If you’re a beginner baker who’s just starting out (or a master chef looking to declutter), start with this list of baking tool must-haves. There are many options to create easy Mexican Rice sides to add to meals or serve on their own. Pinto beans and black beans are very commonly used and readily available, and you might also seek out peruano, mayocoba, and flor de mayo beans.